Halloween Snacks Part 3
Want a fun treat to give to your boos and ghouls this Halloween season? Give this snack a try!
Mummy Dogs
- 1 sheet of pastry dough (we recommend Pillsbury Crescent Dough Sheets)
- 10 hot dogs
- Cooking spray
- Mustard or ketchup
Preheat your oven according to the packaging of the dough you have purchased! Unroll the dough and cut into 4 rectangles. Cut each rectangle lengthwise into 10 strips of dough. Wrap 4 pieces of the dough strips around each hotdog to make it look like they are bandaged. Be sure to leave a gap at one end for the mummy’s face! Place wrapped hotdogs on a cookie sheet and lightly spray over them with cooking spray. Bake for about 15 minutes or until dough is golden brown! Once cooled, draw on eyes with mustard or ketchup on the spot left for the mummy’s face!